My Mother's Secret Chicken Pot Pie

Oh my, this treat is just like Grandma/Aunt Millie/Mom's used to make. It's so tasty, and the flaky crust just melts in your mouth. It all starts with a generous pile of tender chicken, cooked to perfection. Then there's a hearty gravy, loaded with fresh veggies and boiled to glory. And of course, no pot pie is complete without a cover of crispy crust.

You gotta try it, this dish will become your new family favorite!

Dad's Famous BBQ Ribs

Every year, for the Fourth of Julys, my family gets together and Dad throws a real sleeper bash. And the highlight? You guessed it: his killer BBQ ribs! They're not just any old ribs, mind you. These are slow grilled to perfection, slathered in a mouthwatering sauce that makes your taste buds sing. The aroma alone is enough to lure you in from miles away, and one bite will have you asking for more all night long.

Here's a tip - try 'em with a side of his famous coleslaw!

Auntie Sue's Divine Peanut Butter Cookies

Let me tell you about the most delicious chocolate chip cookies in the whole world. They're made by my Uncle Sue, and they are totally irresistible! Her secret recipe is a closely guarded treasure, but I can tell you that they have the ideal amount of sweetness. Every time I take a chew, it's like a dream in my mouth.

She uses
real butter
making them unforgettable

If you ever get the chance to try Auntie Sue's cookies, grab a dozen!

A Go-To Weeknight Pasta Primavera

Weeknights can be busy, so I always need a go-to meal that's easy to make but still delicious. My favorite is this colorful Pasta Primavera. It's packed with seasonal vegetables and tossed in a light sauce that wonderfully complements the pasta.

Here's so easy to throw together with ingredients you probably already have on hand.
, And, it’s a great way to use up what's in your fridge.

You can customize the vegetables based on what you like here or what's in season. I usually include bell peppers, onions, zucchini, asparagus, and cherry tomatoes, but feel free to get wild with it!

This Fiery Spicy Salsa Recipe

Ready to tantalize your taste buds with a salsa that packs a punch? Look no further for the ultimate spicy salsa recipe! This delicious concoction is made with ripe ingredients and just the right amount of heat. Here's how get started:

First, you'll need to slice up some jalapenos. Then, mix them with cilantro, and a dash of salt and pepper. For extra heat, throw in some chopped serrano peppers.

Adjust the amount of spices to your taste, and then give it a try the salsa. If it needs more oomph, add some more vinegar.

Serve this spicy salsa with your favorite Mexican dishes

The Sunday Morning Quiche Ritual

For as long as I can remember, Sunday brunch always revolved around one dish: quiche. My mom, a true culinary master, would whip up a delicious masterpiece every week. We'd gather around the dining area, filled with joy, as she presented this savory treat.

From classic Lorraine to creative flavor combinations, every quiche was a work of art.
It wasn't just about the taste; it was about the togetherness.

Those Sunday brunches became our family's cherished tradition, filled with laughter, memories, and of course, plenty of quiche. Even now, as I have my own family, I continue the tradition, passing on this beloved recipe to a new generation.